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Hotel Espelette – Hotel Euzkadi
Restaurant exceptionally open this Thursday, July 25 for a Marmitako tuna meal
Menu at €25
Duck terrine with cherry
The traditional Tuna Marmitako
Hiru Xoko
Our restaurant is open from Tuesday to Sunday lunchtime during the summer.
Weekly closed on Sunday evening, Monday lunchtime and evening and Thursday evening.
The bar is open every day.
Ongi Etorri! Since 1873, the Euzkadi hotel restaurant has belonged to the same family. From a inn renowned thanks to the large markets which were held every Wednesday in Espelette, the hotel restaurant has been transformed with the different generations to now have 27 renovated rooms strong>, a heated swimming pool, a terrace in the garden, a large restaurant room, a bar, a beautiful cellar, a private parking...
A true institution of the Basque Country, respectful of values and the territory, do not hesitate to come and discover our family hotel in Espelette!